Parmesan Pasta Dinner- 2 servings

Parmesan Pasta Dinner

Chicken Parmesan Pasta Dinner
Sweet Grass Chicken Breast- AP Flour, Egg wash (Eggs, Water), Herb Breadcrumbs (Panko Breadcrumbs (Wheat Flour, Dextrose, Yeast, Salt.), Parmesan (Contains Milk), garlic powder, onion powder, basil, Italian seasoning, kosher salt, white pepper) Fresh Tomato Pan Sauce- cherry tomatoes, white wine, organic extra virgin olive oil, garlic, onion, basil, Italian seasoning, kosher salt, black pepper), Side-Mozzarella and parmesan (Pasteurized Milk, Vinegar, Enzymes, Salt), Ohio City Pasta- Semolina and/or Duram Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Water, Salt

-OR-

EggplantParmesan Pasta Dinner
Eggplant- AP Flour, Egg wash (Eggs, Water), Herb Breadcrumbs (Panko Breadcrumbs (Wheat Flour, Dextrose, Yeast, Salt.), Parmesan, garlic powder, onion powder, basil, Italian seasoning, kosher salt, white pepper) Fresh Tomato Pan Sauce- cherry tomatoes, white wine, organic extra virgin olive oil, garlic, onion, basil, Italian seasoning, kosher salt, black pepper), Side-Mozzarella and parmesan (Pasteurized Milk, Vinegar, Enzymes, Salt), Ohio City Pasta- Semolina and/or Duram Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Water, Salt

Enriched Wheat Flour (Wheat, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Salt, Yeast. Butter (milk), garlic, parsley, Italian seasoning, parmesan cheese (Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch and Corn Starch (to Prevent Caking).

Heating Instructions:
Place main "protein" on a lined baking sheet and into a preheated oven at 400 degrees for 5-12 minutes, making sure that it reaches above 165 degrees. While the protein is cooking bring 2-3 quarts of water to boil with a tablespoon of kosher salt ,once the water is at a rolling boil place the pasta into it. Stir immediately making sure to pasta doesn't stick together, and cook for 3-5 minutes or until the pasta is the texture that you like. Drain the noodles and toss is the sauce. You can either heat the sauce in a saucepan or the microwave. Just ensure the sauce is hot before tossing the noodles into it. Plate with the pasta first, then protein and finish with cheese on top.

Allergens: Milk, Wheat, Eggs