Stuffed Acorn Squash-1 Whole Squash

Stuffed Acorn Squash 

Ingredients:
Acorn Squash (canola oil, extra virgin olive oil, thyme, smoked paprika, kosher salt, white pepper), Quinoa Stuffing (Quinoa, Water, kosher salt, cinnamon, ginger, sage), Dried Cherries, Dried Cranberries, Kale, Spinach, Onions, Shallots, Pumpkin Seeds, Feta (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Potato Starch (to Prevent Caking), Lemon Zest, Parsley, Scallions, Kosher Salt, White Pepper.

Vegan 
Ingredients:
Acorn Squash (canola oil, extra virgin olive oil, thyme, smoked paprika, kosher salt, white pepper), Quinoa Stuffing (Quinoa, Water, kosher salt, cinnamon, ginger, sage), Dried Cherries, Dried Cranberries, Kale, Spinach, Onions, Shallots, Pumpkin Seeds, VEGAN Feta (FILTERED WATER, COCONUT OIL, MODIFIED POTATO STARCH, POTATO STARCH, SEA SALT, LESS THAN 2% OF: POTATO PROTEIN, NATURAL FLAVORS, ORGANIC VEGAN CANE SUGAR, CALCIUM PHOSPHATE, LACTIC ACID, Lemon Zest, Parsley, Scallions, Kosher Salt, White Pepper.
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Traditional:  Gluten-Free, Vegetarian, Soy-Free, Corn-Free, Nut-Free
Vegan:  Gluten-Free, Dairy-Free, Soy-Free, Corn-Free, Contains: Coconut

Heating Instructions:

Bake uncovered in the foil pan (removing plastic wrap and lid) in the oven at 400 degrees for 30-45 minutes. Or until the center reaches 165 degrees.

Final instructions… please enjoy your meal that has been made with lots of love and local products